Tag: food for training

I’ve been trying to convince my mother to go gluten free for years. Years. Throughout these years, anytime I have stayed for a visit, or popped over for a meal I have brought some form of buckwheat with me. Be it kernels/groats. Buckinis (activated buckwheat). Buckwheat flour and pasta.  Almost every time my mother comments, … Continue reading “What the buck (wheat)? The gluten free grain game”